Big Ideas for Small-Scale Craft Brewing: Don’t Miss a Full-Day of 10 Live Online Seminars at the 2026 NanoCon. Register now and Save 25%!
Big Ideas for Small-Scale Craft Brewing: Don’t Miss a Full-Day of 10 Live Online Seminars at the 2026 NanoCon. Register now and Save 25%!
Recipe
This mild brown ale became a day-one staple, and one of four beers in the Logboat’s core lineup when it opened in 2014.
Recipe
Adding rye bread to this base brown ale creates a soft, bread-like malt flavor and enhances the brown ale’s caramel and chocolate notes by
Recipe
The base malt is a mix of Maris Otter and Golden Promise. Torrified wheat provides some of the character flavor and a little body. Mid-range
Article
British brown ale is open to a wide range of interpretations, however one constant is that the style is all about drinkability and balance.
Article
Brown ale is often broken into two categories — English brown and American brown. However, there are even more variations to this flexible
Recipe
This is a good example of the hoppy version of the American brown ale style you tend to see from British craft brewers.
Recipe
Avery Brewing Co. Ellie’s Brown Ale is quite restrained in its color but a big addition of chocolate malt ensures a nutty, toffee, and lig
Recipe
Thornbridge and Bundobust’s collaborative Nut Brown Ale is an homage to the classic Sam Smith’s Nut Brown.
Recipe
This is far darker than the BJCP guidelines for an English brown and pushes past the upper limit in terms of ABV.
Recipe
This simple brown ale recipe illustrates the differences between brewing all-grain batches and extract batches of beer with extract replacin
Recipe
Intrigued by a local landmark remembering a group of priests who fled to England and set up a brewpub during the French Revolution, a homebr
Recipe
Denny has been working on a recipe for an American mild ale for several years. The objective was to make a beer with the qualities of a Brit