Big Ideas for Small-Scale Craft Brewing: Don’t Miss a Full-Day of 10 Live Online Seminars at the 2026 NanoCon. Register now and Save 25%!
Big Ideas for Small-Scale Craft Brewing: Don’t Miss a Full-Day of 10 Live Online Seminars at the 2026 NanoCon. Register now and Save 25%!
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A smooth, toasty brown ale. Aromas of caramel and cocoa.
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According to Carolina Brewing Co., “A medium bodied, dark brown ale with a complex chocolatey, toasted malt taste. It has a dry finish that
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This brown ale (now retired) out of Middleton, Wisconsin is clear and dark amber color with a solid, malty backbone.
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This rich ale gets its complexity from pure maple syrup as well as chocolate and crystal malts.
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Turbodog, one of Abita’s flagship brews, is a dark brown ale with a rich body and a sweet, toffee-like flavor.
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This dark IPA is available year-round and is dry hopped similarly to Dogfish Head’s 60 Minute and 90 Minute IPAs. It is roasty, with a mil
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Newcastle Brown Ale is actually a blend of two beers. Brewers blend a strong, dark ale that has been aged and a smaller, younger amber ale.
Article
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Jamil Zainasheff provides readers with a recipe for a Northern English-styled brown ale. Northern brown ales tend to be a bit less roasty, d
Article
Article
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An English-style brown ale with toffee and bread notes.