Articles

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Apple Cider: The Flavor of Autumn

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The cooling air, the colors creeping into the foliage… these are all signs that cider season is here. With your knowledge of brewing and current equipment, you can also make great cider. An award-winning cidermaker guides you through the field of options to consider when making this beverage.


2016 Label Contest Winners

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The BYO homebrew Label Contest turned 21 years old this year, and to help us celebrate its legal drinking age, our readers sent in what may have been the most artistic and


Using Spunding Valves

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All-grain homebrewers with temperature-controlled fermentation capabilities have most of the same levers to pull as craft brewers, but fermentation pressure is one notable exception. And pressure is exactly what a spunding valve


All About Brett

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In 2012 Chad Yakobson of Crooked Stave Artisan Beer Project in Denver, Colorado included me in an email chain of 20 Brettanomyces-and-bacteria-focused brewers. Chad’s hope was to get the group to agree


An Introduction to Step Mashing

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The move to all-grain for the homebrewer has been made easier in so many ways over the past decade. Better access to equipment and information has changed the game. The ease of


Fast Lagers: Ferment Your Favorite Lagers in Less Time

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When I was a new homebrewer, I think I was like pretty much every other new homebrewer. The thrill of making beer for yourself overwhelmed me and I wanted to brew pretty


Force Carbonation: Tips from the Pros

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Force carbonation is fast, easy, and exact, and requires minimal equipment.


Make Award-Winning Session Beers

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One of the trends of the past few years that I’ve welcomed is the rediscovery of lower-alcohol craft beers. Perhaps it’s a reaction to the “imperial everything” trend or just consumers becoming


Tips for Brewing Fruit Beer

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Get advice on brewing fruit beers from the brewers of Ballast Point and Funky Buddha.


Pumpkin Beer Tips & Clone Recipes

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“Drip…drip…drip.” I only had 2 ounces (57 g) of rice hulls in my grain bag while brewing my second-ever pumpkin beer. In hindsight, I should have ditched the plan, but at 10


Troubleshooting Homebrew & Avoiding Common Mistakes

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In the early years as a rookie homebrewer, there were many times where I poured myself a beer from a newly readied batch and said, “You know, this didn’t turn out quite


Live Video Chat with Drew Beechum & Denny Conn

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View the playback of our September 2023 Live Video Chat with “Techniques” columnists Drew Beechum and Denny Conn here.


2221 result(s) found.