Pacific Coast Brewing Co.’s Megalodon Imperial IPA clone (5 gallons/19 L extract with grains) OG = 1.090 FG = 1.023 IBU = 100+ SRM = 8 ABV = 9.6% Ingredients 10.6 lbs.
Anchor Brewing Company has always been very generous to homebrewers. This recipe by Jamil Zainasheff makes a beer similar in flavor to Anchor Steam, but a bit bigger in mouthfeel, hops and malt flavors. If you want a beer a bit drier and more like Anchor Steam, eliminate the Munich, Victory and pale chocolate malts.
— The Jitters Coffee-Chocolate Stout 6 gallons, 23 L, all-grain; OG = 1.084; FG = 1.022; IBU = 52 SRM = 100 ABV = 8.2%; (75% extract efficiency) Ingredients: 12.5 lbs. (6
Practically Perfect Peach (Peach Wheat) (6 gallons, 23 L, all-grain) OG = 1.052; FG = 1.010 IBU = 12 SRM = 4 ABV = 5.2%; (78% extract efficiency) Ingredients 5.25 lbs. (2.4
On Friday, October 1, 2010, BYO Publisher Brad Ring joined a panel of homebrewing enthusiasts for a discussion about homebrewing on National Public Radio’s "On Point" radio show. Listen to the show
Whether new to homebrewing or just curious how other brewers approach their brew day, a picture can be worth a thousand words. So, grab a homebrew and check out our pictorial guide to an extract brew day.
I am a little less adventurous when it comes to adding anything but malt, hops, yeast and water to my hefeweizen recipes. Maybe this stems from latent memories of a server explaining