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Stout Family
Near black in color, Stout spans the spectrum in alcohol and body from lighter Irish stouts to mid-range American, and foreign extra, as well as the upper limits of imperial stout, with plenty more in-between.
Posts
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Recipe
The Portsmouth Brewery’s Navish’s Oatmeal Stout clone
Try this all-grain clone recipe.
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Recipe
Old Dominion Brewing Co.’s Oak Barrel Stout clone
This clone recipe includes all-grain and partial mash versions.
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Recipe
Lagunitas Brewing Co.’s Cappuccino Stout clone
Lagunitas describes this beer as being “brewed with boatlaods of roasted coffee in each batch,” and “will leave you wondering whether
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Recipe
Sand Creek Brewing Co.’s Oscar’s Chocolate Oatmeal Stout clone
This partial mash recipe has an all-grain option.
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Recipe
Haines Brewing Co.’s Lookout Stout clone
This partial mash recipes includes an all-grain option with single step infusion mash.
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Recipe
Brooklyn Brewery’s Black Ops clone
This clone recipe includes all-grain and extract with grains versions, as well as tips for success from the Brooklyn brewmaster.
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Recipe
Young’s Double Chocolate Stout clone
This rich stout has a uses a blend of real dark chocolate and chocolate essence, as well as crystal, chocolate malt, and lactose to create a
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Recipe
Beamish Genuine Irish Stout clone
Beamish describes their classic Irish dry stout as having a rich, roasted flavor with coffee and dark chocolate undertones.
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Recipe
Murphy’s Pub Draught clone
This clone recipe includes all-grain and extract with grains versions.
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Article
Irish Dry Stout
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Recipe
Jamil’s McQuaker’s Oatmeal Stout
Oatmeal stout is traditionally an English style, although there are more and more “Americanized” versions available. Oatmeal stout uses
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Recipe
Jamil’s Moonless Tropical Night
This recipe includes all-grain and extract with grains versions.