Recipes

Recipe-type: Clone

701 result(s) found.

Birrificio Italiano’s Tipopils (1996) clone

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Birrificio Italiano’s Tipopils (1996) clone (5 gallons/19 L, all-grain)OG = 1.049  FG = 1.010 SRM =  4  IBU = 32  ABV = 5.2%   This is the original recipe brewed by Agostino Arioli in


Pedal Haus Brewery’s Barrel-Aged Quad Clone

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It’s a beer big in all regards: Aroma, flavor, mouthfeel, and alcohol. The beer has a full body, with enough carbonation (2.8 v/v) to give it a “lighter than it really is” feel to it. Though the alcohol is strong at 10.6% ABV, it is just one of many components to this complex beer that blend into the whole instead of standing out by itself.


Left Hand Brewing Co.’s Oktoberfest clone

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The beer is crystal clear with copper hues. Biscuit and bread crust notes lead, supported by noble hop character that provides a dry and spicy finish.


Confluence Brewing Co.’s Blue Corn Lager clone

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“Blue Corn Lager is made like a classic American Pilsner with a twist. Blue corn makes a sweet wort, with a little bit of that corn chip flavor.” — John Martin


Fair State Brewing Cooperative & Arbeiter Brewing Co.’s Bibbidy Drippidy Hop clone

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Fair State Brewing Cooperative & Arbeiter Brewing Co.’s Bibbidy Drippidy Hop clone (5 gallons/19 L, all-grain) OG = 1.059  FG = 1.010IBU = 59  SRM = 4  ABV = 6.6% Some may call this


Gigantic Brewing Co.’s Belmont Boogaloo clone

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Gigantic Brewing Co.’s Belmont Boogaloo clone (5 gallons/19 L, all-grain)OG = 1.051  FG = 1.008IBU = 12  SRM = 9  ABV = 5.6% “This beer dates from 2017 — it has nothing to


Stone Brewing Co.’s Pataskala Red X IPA clone

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The key to replicating a beer of this nature is to use the freshest hops possible and, as always with hop-forward beers, minimizing oxygen uptake during dry-hopping, transferring, and packaging processes.


Imprint Beer Co.’s Imperial Milk Porter clone

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Imprint Beer Co.’s Imperial Milk Porter clone (5 gallons/19 L, all-grain)OG = 1.102  FG = 1.026IBU = 30  SRM = 60  ABV = 11.4% Ingredients12 lbs. (5.4 kg) American 2-row pale malt 2.5


Beachwood Brewing Co.’s Wholly Smoke Robust Smoked Porter clone

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Beachwood Brewing Co.’s Wholly Smoke Robust Smoked Porter clone (5 gallons/19 L, all-grain)OG = 1.071  FG = 1.016IBU = 36  SRM = 48  ABV = 7.2% Wholly Smoke incorporates a blend of


Brewport Brewing Co.’s Dr. Foster’s Bridgeporter clone

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Brewport Brewing Co.’s Dr. Foster’s Bridgeporter clone (5 gallons/19 L, all-grain)OG = 1.054  FG = 1.013IBU = 37  SRM = 49  ABV = 5.3% This recipe is Brewport Brewing Co.’s interpretation of


Springdale Beer Co. & Brewport Brewing Co.’s Brow Brau clone

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Springdale Beer Co. & Brewport Brewing Co.’s Brow Brau clone (5 gallons/19 L, all-grain)OG = 1.049   FG = 1.017IBU = 25  SRM = 25  ABV = 4.1% This recipe may be


Allagash Brewing Co.’s Nowaday Blonde Ale clone

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Allagash Brewing Co.’s Nowaday Blonde Ale clone (5 gallons/19 L, all-grain)OG = 1.051  FG = 1.010IBU = 25  SRM = 4  ABV = 5.5% A blonde ale fermented like a lager. Nowaday


701 result(s) found.
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