Glenn BurnSilver

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  Magic Hat Brewing’s Hocus Pocus clone

  Justin McCarthy, Lead Brewer, Magic Hat Brewing Company: “When I think of summer and beer, I think of beers that will quench my thirst and

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  Brooklyn Summer Ale clone

  Garrett Oliver, brewmaster, Brooklyn Brewery: “‘Summer Ale’ is not a beer style, but a concept. To me, anything which is brisk, light,

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  Harpoon Summer Beer clone

  Frederick Hamp, Brewer/QC Tech, Harpoon Brewery: “A summer beer needs to be compatible with the mindset of a beer consumer in the summer.

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  Firestone Walker Brewery’s ‘Lil Opal clone

  “Summer is all about outdoor activity and the beers of summer typically fit this theme and should provide refreshment. That doesn’t mean

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  Goose Island’s Summertime Kölsch clone

  According to Goose Island’s website, “With a light fruity aroma and a bright, crisp finish, Goose Island Summertime Kölsch is the perfect s

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  Deschutes Brewery’s Green Lakes Organic Ale clone

  Brewed with organic grains, this American amber is nicely balanced between maltiness and hop character.

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  St. Peter’s Brewery’s Organic Best Bitter clone

  According to St. Peter’s website, “A traditional best bitter ale brewed with Pale and Crystal malts and Goldings aroma hops, resulting in a

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  Odell Brewing Company: 5 Barrel Pale Ale clone

  Named for the 5 select hop additions, this is a refreshing pale ale with a lively hop flavor and aroma.

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  Barley Brown’s Tumble Off Pale Ale clone

  Winner of the 2006 gold medal at the GABF.

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  Grand Teton Brewing Company: Bitch Creek ESB (Extra Special Brown) clone

  Bitch Creek balances big malt sweetness and robust hop flavor for a full-bodied, satisfying mahogany ale. This year-round offering has claim

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  Squatters Pub Brewery: Full Suspension Pale Ale clone

  This rich, Northwest-style pale ale is all about balance and sessionability. Maybe that’s why it won gold at the Great American Beer Festi

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  Hair of the Dog Brewing Company: Blue Dot Double IPA clone

  Named for plant Earth and brewed in honor of Earth Day, this double IPA is brewed at the brewery with organic malts and a combo of intese ho