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Beer Style: Wheat Beer Family

127 result(s).

Allgauer Brauhaus AG’s Oberdorfer Weissbier clone

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Brewed by Allgäuer Brauhaus AG, a classic Bavarian-styled hefeweizen.

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Wheats of the World

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From traditional Bavarian weisse to American wheat, six tasty ways to make refreshing wheat beer. Includes a starter recipe for your own experiments.

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Wheat Beer Brewing: Tips from the Pros

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Brewer:  Greg Zaccardi Brewery:  High Point Wheat Beer Co., Butler, N.J. Years of experience:  2.5 Education:  Bachelor’s degree in chemistry from University of California, Santa Cruz House Beers: Kristall, Winter Wheat, Blonde,

American Wheat

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Charting the New American Wheat Beer

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Witbier

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Beer styles never seem to die out completely, although occasionally they’ve come close. One of the best Lazarus acts yet has been the Belgian witbier (known as Biere Blanche among the French speakers in Belgium). Just as the Bavarian wheat beers (weissbier) almost totally succumbed to the introduction of pale lagers, so too did the

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Bavarian Hefe-weizen

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For those looking for a classic bavarian-style hefeweizen, you’ve come to the right place. You can trying altering the fermentation temperature to try to bring out either more banana-like esters or more clove-like phenolics.

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Cherry Witbier

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Add a nice twist to a classic witbier recipe by adding a fruit like cherries instead of orange peel. This recipe is a great starting place to build your own unique witbier recipe.

127 result(s) found.