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Beer Style: Specialty and Experimental Beer

131 result(s).

Rogue Ales: Hazelnut Brown Nectar clone

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A nutty twist to a traditional European Brown Ale. Dark brown in color with a hazelnut aroma, a rich nutty flavor and a smooth malty finish

Holiday Ale

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Tis the season for celebrations…

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Smoked Maple Brown Ale

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“Kick Save, and a Beauty…” by Scott R. Russell  I had a fairly athletic upbringing. All of my male relatives were sports fans, and I can’t remember ever not being one myself. My great-grandmother would read me the sports pages when I was very young, and my grandmother was a huge hockey fan. I went

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Helles Belles (pistachio helles)

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A bright lager, fortified with nuts and grain alcohol… who knew?

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Pizza Ale

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Come on…you know you’re interested. Beer is the perfect pairing with beer, so why not try to combine them?

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Roggenbier

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Rye, the most distinctive of grains, conjures up strong reactions. Some beer enthusiasts prefer their rye bread with pastrami and a dollop of mustard while others prefer it on someone else’s plate. One could expect no less from a personality-packed dark, pungent grain that grows where other grains simply whither. Rye can be equally stubborn

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Tropical Punch Red Ale

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You maybe drinking the Kool-Aid after this one (don’t worry, there is no artificial drink mix required in this recipe, only fresh tropical fruit). Tropical fruit paired with tropical hops make for a complex beer with lots of fruit aroma and flavor going on.

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White Russian Imperial Pale Ale

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I believe that The Dude would abide by drinking this beer.

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Steam Beer

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 Tracing the Origins of Steam Beer

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Brewing with Coffee

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It’s just one of those things, I suppose, but the combination of beer and coffee, for me, is among the most intriguing possibilities in the world. Ideally my day is divided into two sections: the coffee section (weekdays from awakening until about 4 p.m., weekends until about 2 p.m.) and the beer section (I never

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Oysters and Stout

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He was a bold man, who first ate an oyster,” so the quote goes. The words have been attributed to Jonathan Swift, Dean Swift, and King James I. Whoever coined it, said it well. Hunger will possess creatures to eat just about anything. Since that first undocumented experiment, oysters have become the passion of the

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131 result(s) found.