Topic: Recipes
Odell Brewing’s Isolation Ale Clone: Replicator
Dear Replicator, I’ve been a long-time reader and subscriber and finally have a question to ask which hasn’t been answered in either your great magazine or on the interwebs. I am
Brewing Extract-Based Sour Beers
When I wrote American Sour Beers I ignored extract brewers (sorry), other than a brief note on page 307 about adapting all-grain recipes. I mentioned malt extract several other times, but only
All About Brett
In 2012 Chad Yakobson of Crooked Stave Artisan Beer Project in Denver, Colorado included me in an email chain of 20 Brettanomyces-and-bacteria-focused brewers. Chad’s hope was to get the group to agree
Craze for the Haze: New England IPAs
Centered in the northeastern corner of the USA, the hazy IPA has taken on a cult following in recent years. But the trend hasn’t come without backlash. In fact there is no
Pre-Prohibition Porter
by the numbers OG: 1.046–1.060 FG:1.010–1.016 SRM:18–30 IBU:20–30 ABV:4.5–6% The United States has been called the melting pot, but that metaphor was meant to describe cultural assimilation of immigrants not the creation
Lake Time Brewery’s Park Bench Porter: Replicator
Dear Replicator, We live in Wyoming but were recently in Clear Lake, Iowa and stopped at Lake Time Brewery. All of their beers were good but their Park Bench Porter really stood out. I rarely use delicious
Brewing with Apples
Just as cooking with fresh seasonal produce enhances the flavors in food, the same is true of beer. Freshly harvested plants, from peaches to pecans, are leaps and bounds more flavorful and
Erin Go Brew: Homebrewing & Craft Beer in Ireland
Matt Dick, the Founder of Boundary Brewing in Belfast, was one of the first brewers to sit for a Beer Judge Certification exam in Ireland in 2013. Since then, he and others
Brewing Irish Classic Beer Styles
Ireland was ruled by Britain for centuries, and the north of Ireland still remains a part of Great Britain. But it is worth pointing out that it was the Normans who first
Prohibition-Era Homebrew Club
Next time you go to a homebrew club meeting, take a look around. You will see friends and people who share a passion for crafting beer at home. More important, you do
Iechyd Da Brewing Co.’s Walloon Belgian Dark Strong clone: Replicator
Dear Replicator, I have spent many days traveling for work to Elkhart, Indiana. One of the best parts of the trip is visiting Iechyd Da Brewing Company for one of their many great brews. The best
3 Ways to Wheat
It’s easy to spot the wheat beer among the ambers and stouts on any taproom table: just look for the one with the soft, hazy glow in the palest shade of gold
