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Recipe
A malty English Scottish Strong Red Ale.
Recipe
Based on the winter specialty brewed yearly by Anchor Brewing Co. , with different spices each year. When tasted young the anise was dominan
Recipe
Here is a nice, subtle version of an American Amber Ale that is good to pair with foods.
Recipe
This version of American Amber Ale is moderately hopped and balanced by a moderately high gravity.
Article
America is known for its amber waves of grain…and also for its amber ales. Find out how to brew this modern classic.
John Harris (Full Sail), John Trogner (Tröegs) and John Hiiva (Steamworks) explain how to put the amber into your American ale.
Recipe
An American-style amber ale, made with gluten-free sorghum.
Recipe
A hoppy, malty Amberican-style Amber (Red) Ale. – Lyndonville, Vermont
Hoppy American-style ales — including American pale ales, red/amber ales, IPAs and double IPAs — are the reason many homebrewers started b
An American-style Amber Ale, with maple sap and syrup. Maple sap is the clear liquid that maple syrup is made from. In this recipe, ma
Article
It’s Brew Your Own’s Tenth Anniversary and we’re kicking off a year-long series of articles with our list of the 10 most approachable
Recipe
A clone recipe for a hoppy, big amber beer from Washington state.