Beer Style: English and Scottish Strong Ale

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The 10 Hardest Beer Styles to Homebrew

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Witbier. Wee Heavey. Tripel. Schwartzbier. Gueze. Eisbock. Dry Stout. Berliner Weisse. American Pilsner – are these the 10 most difficult styles for a homebrewer to pull off? They won’t be after reading our recipes and tips for success.

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The 10 Easiest Beer Styles

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It’s Brew Your Own’s Tenth Anniversary and we’re kicking off a year-long series of articles with our list of the 10 most approachable beer styles.


Old Ales

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From 19th-Century England to today, a new look at old ales. You’re not Peculier if you want to learn about this style of beer. Plus: two old ale recipes

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Peat Smoked Wee Heavy

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This is a big, rich, malty and strong brew – the smoke, although present, seems restrained compared to all the other flavors.

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T&R Theakston Brewery: Old Peculier clone

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The beer that made Masham, England, famous, Old Peculier is rich, dark and smooth tasting, with a character all of its own. Glorious, rich, full of flavor, but hard to come by.

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Old Ale

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  OLD ALE OG = 1.060 to 90+ FG = 1.015 to 22+ IBUs = 30 to 60  SRM = 12 to 16  Old ales are often regarded as winter warmers and are brewed as seasonal offerings for the cold weather. Traditionally they were brewed in the spring to be laid down during the summer

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Strong Ales

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Old ale, Scotch Ale, Barleywine or Belgian: Spring is a fine time to flex your brewing muscles and make a batch of strong ale.

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Old Ale

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Smoked Wee Heavy

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Long, slow, and cool fermentation is a crucial element for this beer, which otherwise gets too fruity and bitter; the smoked malt can develop fusel and/or sulfury notes if overdone or if fermented too warm. Hop levels are deliberately low; this beer is all about malt.

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Christmas Present Olde Ale

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This ale is (loosely) based on a recipe for a barleywine.


Scotch Ales

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With a brewing history dating  to 43 AD, Scottish beer has had plenty of time to mature into a world-class beverage. With the craft-brewing movement channeling most of its energy into German and English beers, it is easy to overlook the contributions of the Scots. Scotland is no stranger to the traditions of brewing. The

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71 result(s) found.