Date: Special Issue: 250 Classic Clone Recipes

250 result(s).

Amherst Brewing Co.’s Anniversary Ale

MEMBERS ONLY

Columbus hops provide an earlthy, citrus hop profile for this amber ale. Melanoidin and light crystal malt provide a solid malty backbone.

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Highland Brewing Co.’s Gaelic Ale

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According to Highland Brewing Co.’s website, “A deep amber-colored American ale, featuring a rich malty body. Cascade and Willamette hops add a complex hop flavor and aroma. This ale is exceptionally balanced between malty sweetness and delicate hop bitterness. It has a universal appeal and is our workhorse, accounting for about half of our total production.”

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Dick’s Brewing Co.’s Bottleworks IPA clone

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Since this is a big beer, Dick’s takes it’s time producing Bottleworks IPA. It takes a total of 6 weeks to ferment, clear in the bright tank, mellow, and then Dick’s bottle conditions the beer for another 2 week.

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Wolaver’s Organic Oatmeal Stout clone

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Wolaver’s describes its Oatmeal Stout as a “smooth-as-silk stout brimming with darkly roasted malts and rich notes of chocolate and coffee. A mocha-topped, black-as-night body gives way to a surprisingly smooth, full-bodied experience in this unfiltered offering.”

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Black Diamond Brewing Company: Winter Ale clone

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Black Diamond Winter Ale is a classic Belgian dubbel. Perfect for the winter season, its deep garnet color accentuates its dark fruity undertones of raisins, dates, plums, and cherries.

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Boulevard Brewing’s Nutcracker Ale clone

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Boulevard’s annual winter warmer is a hearty brew with a deep amber color.

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Breckenridge Brewery’s Avalanche Ale clone

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According the Breckenridge Brewery’s website, “This classic American amber ale blends pale, chocolate, and caramel malts to create a well-rounded, flavorful beer. Caramel malts lend whispers of toffee and an enjoyable sweetness, while a touch of bittering hops gives this beer its clean finish. Crafted for balance, Avalanche is a versatile and satisfying anytime beer.”

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Lake Placid Pub and Brewery: Ubu Ale clone

FREE

This English-style strong ale is deep garnet red in color, and features dark fruit and roasted malt flavors, with a slightly bitter finish.


Butte Creek Brewing’s Winter Ale clone

MEMBERS ONLY

This beer is now retired. The Butte Creek Brewing Co.’s annual winter ale was technically an American Brown Ale with Fuggle hops providing a balance to the malty backbone.

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Schloss Eggenberg: Samichlaus clone

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For a long time, Samiclaus held the title as strongest beer in the world. Samichlaus is a doppelbock that continues to develop the longer it is aged.

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Magic Hat Brewing Co.’s Feast of Fools clone

MEMBERS ONLY

“This beer is more along the style of a sweet stout. There’s no milk sugar, but we use one pound of fresh raspberries per gallon!” — Magic Hat head brewer Matt Cohen (now owner of Fiddlehead Brewing Co. in Shelburne, Vermont)

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Avery Brewing Company’s Old Jubilation Ale clone

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Available October through November, Old Jubilation is a winter strong ale that features a hint of hazelnuts, mocha, toffee, and spice.

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250 result(s) found.