Date: September 2015

36 result(s) found.

Wooden Two-Tier Brew Stand

MEMBERS ONLY
I have been brewing beer at home for about seven years, using equipment that has gotten progressively larger or more sophisticated. Last year, I wanted to make my brewing process more time

Roasting Your Own Grains

MEMBERS ONLY
Part of the joy in homebrewing is making a beer that is uniquely your own, and one way of taking that a step further is by roasting your own malt. All you’ll

Terrapin Beer Company’s Wake-n-Bake Coffee Oatmeal Imperial Stout clone

MEMBERS ONLY
This imperial oatmeal stout is brewed using "Wake-N-Bake" beans from Athens, Georgia's Jittery Joe's coffee. If you want to brew it the way the Terrapin brewers do, source the beans directly from the source at Jittery Joe's (which you can do online).
Barleywine and Imperial Stout, Specialty and Experimental Beer, Stout
All Grain, Partial Mash

Defiance Brewing Company’s Fuzzy Knuckles clone

MEMBERS ONLY
This impressive imperial stout from Hays, Kansas is described by the brewer as an "approachable, full-bodied beast.
Barleywine and Imperial Stout, Specialty and Experimental Beer
All Grain, Extract with Grains

Ninkasi Brewing Co.’s Vanilla Oatis Oatmeal Stout clone

MEMBERS ONLY
Ninkasi describes Vanilla Oatis Oatmeal Stout as, “Characterized by a roasted front flavor, smooth rich oats, a touch of chocolate flavor, and a rich vanilla complexity imparted by whole vanilla beans. To achieve this higher level of decadence, we added in whole vanilla beans to the final stage of conditioning — the same process we use to dry hop a beer. It is bigger than a traditional stout with more alcohol, body, and a touch more bitterness to keep it balanced.”
Stout
All Grain, Partial Mash

Bluejacket’s Mexican Radio clone

MEMBERS ONLY
A spiced stout brewed with oats and lactose, then finished with vanilla beans, ancho chili peppers, cinnamon sticks, and roasted caco nibs. A truly innovative stout.
Spice, Herb and Vegetable Beer, Stout
All Grain, Partial Mash

Jolly Pumpkin Artisan Ales: Biere de Mars clone

MEMBERS ONLY
This amber ale features a fluffy white head, medium body, and crisp dry mouthfeel.
Belgian and French Ale
All Grain, Extract with Grains

Firestone Walker Brewing Company: Double Barrel Ale clone

MEMBERS ONLY
Double Barrel Ale utilizes the Firestone Union system, which will be very difficult to duplicate at home. But here is our best attempt at getting a Double Barrel Ale clone.
English Bitter and Pale Ale
All Grain, Extract Only

Anchorage Brewing Company: Love Buzz clone

MEMBERS ONLY
Saison brewed with rose hips, peppercorns, and fresh orange peels. Second fermentation with Brettanomyces in Pinot Noir barrels. Dry-hopped with Citra hops after an extensive time in the barrel.
Saison, Wild/Sour
All Grain, Extract with Grains

Trillium Brewing Company: Fort Point Pale Ale clone

MEMBERS ONLY
Trillium’s website describes this beer as, “Layers of hops-derived aromas and flavors of citrus zest and tropical fruit rest on a pleasing malt backbone. Dangerously drinkable with a dry finish and soft mouthfeel from wheat. Our year round hoppy pale ale culminates in a restrained bitterness and dry finish.”
American Pale Ale
All Grain, Extract Only

The Alchemist: Moose Knuckle clone

FREE

This is an American pale ale recipe pulled from the old files of The Alchemist Pub & Brewery, prior to the devastating 2011 flood from Hurricane Irene that badly damaged the original brewpub property in Waterbury, Vermont and forced the closure of that location.

American Pale Ale
All Grain, Extract with Grains

Starr Hill Brewery: Jomo clone

MEMBERS ONLY
This year-round offering from Starr Hill is fermented with Southern German lager yeast, its crisp, clean taste, and noticeable hop aroma are effectively balanced with a slight malty sweetness. Jomo has won multiple awards, including two gold medals (2004, 2011) at the Great American Beer Festival.
European Pale Lager
All Grain, Partial Mash

36 result(s) found.